The foundations of the Freshcare Program are the user-friendly Codes of Practice and detailed training support materials. The Freshcare Codes describe the practices required on farm to provide an assurance that fresh produce is safe to eat, has been prepared to customer specifications and legislative requirements; and has been grown with care for the environment.
Sci Qual has certified thousands of businesses over the last 20 year having had extensive experience in the Australian Fresh Produce Industry. Our auditors are uniquely positioned to ensure your certification is a smooth process and the best outcome for on farm assurance across the country is achieved.
Please Note: This is not a JAS-ANZ accredited standard